Ruket - "Cioccolato con Whisky" 70% Dark Chocolate with Scotch - Guatemala
$ 8.00
The scotch comes through strongly in this bar--very smoky with an edge of caramelized whisky sweetness.
Ingredients
Roasted Cacao Beans 80%, Cane Sugar, Whisky Torbato (48% vol), 8% sunflower seed oil, flaxseed fibre
Origin
Cahabon, Guatemala
Allergens
Gluten-Free, Lactose-Free. Made in a facility with nuts.
Storage
Store in a cool, dry place, away from heat sources
Net Weight
35g
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