Michel Cluizel - Plantation Mangaro 71% Dark Chocolate - Madagascar
$ 15.00
Like many European style chocolates, texture supersedes taste, but this is not a fault but a purposeful achievement with this bar. Combination of exotic fruits and gingerbread followed by slightly acidic hints of citrus fruits.
Origin
Madagascar
Flavor Notes
Biscuit, tangy exotic fruits, gingerbread, hot cocoa, citrus, pepper
Ingredients
Cacao, Sugar, Cocoa Butter
Allergen Information
May contain traces of shelled tree nuts, milk, and gluten
Storage Information
Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
Weight
70 g / 2.47 oz
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