Argencove - "Caramelized White Chocolate and Almonds" 35% White Chocolate - Nicaragua
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Roasted almond slices give the perfect addition to this decadent caramelized white chocolate bar.
Origin
Nicaragua
Ingredients
Cacao Butter, Milk Powder, Sugar, Almonds.
Storage
Keep in a dry and cool place, max 64°F (18°C). Taste at room temperature.
Net Weight
50g / 1.76oz
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