Owen Camille - Kokoa Kamili 70% Dark Chocolate - Tanzania
$ 10.00
From chocolate expert, friend of the store, and co-founder of the Manhattan Chocolate Society Brady Brelinski, this exclusive and local bar is "family-made" in Manhattan.
Brady's latest release is made with beans from the Kokoa Kamili Cooperative in Mbingu, Tanzania, who buy cacao from local farmers at higher prices and ferment those beans at their central facility. This bar delivers their signature bright acidity and layered complexity. It is tart, bold, and intensely flavorful. Try it while you can because once this microbatch of forty bars is gone-it is gone!
Ingredients
Cacao Beans, Cane Sugar, Cocoa Butter
Weight
36g
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