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20/20 Chocolates "Piaroa" 72% Dark Chocolate

$ 12.00

This brand new bar is carefully crafted with beans that come form the Amazon Rainforest region of Venezuela. The beans are grown and harvested by the "Piaroa" indigenous tribes in a very remote area. To get to this bar, the beans have to make a long journey from the interior of the country being transported in canoes, rural vehicles, and trucks.

The tasting notes are: red fruits, flowers, bitterness, and a slight nuttiness. 

Ingredients: Cacao, cane sugar and cocoa butter.

Country: Venezuela

Cacao Origin: Piaroa, Estado Bolivar

Storage: Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.

Net weight: 2.1 oz / 62 g

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