20/20 Chocolates "Piaroa" 72% Dark Chocolate
$ 8.00 $ 12.00
This brand new bar is carefully crafted with beans that come form the Amazon Rainforest region of Venezuela. The beans are grown and harvested by the "Piaroa" indigenous tribes in a very remote area. To get to this bar, the beans have to make a long journey from the interior of the country being transported in canoes, rural vehicles, and trucks.
The tasting notes are: red fruits, flowers, bitterness, and a slight nuttiness.
Ingredients: Cacao, cane sugar and cocoa butter.
Country: Venezuela
Cacao Origin: Piaroa, Estado Bolivar
Storage: Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
Net weight: 2.1 oz / 62 g
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