Milz - "Mocha Milk with Himalayan Pink Salt" Dark Milk Chocolate - Dominican Republic
$ 12.50
At Milz Chocolat, mother and daughter Yvonne and Yifat Milz, craft delicious chocolates with great care in their small factory, using the best cacao from their own farm. Milz is not just bean-to-bar, but tree-to-bar! Each bar is made from just their own Dominican beans, but varies greatly in flavor depending on the proportion of sugar and cacao. Their range has something for all chocolate lovers!
Anyone who says coffee and cacao can't be combined hasn't tried this bar. It is so balanced and creamy without any clashing bitterness or earthiness. The pink sea salt is another interesting touch to this extremely enjoyable bar.
Ingredients
Single Farm Cacao, Cocoa Butter, Cane Sugar, Milk Powder, Coffee Powder, Pink Sea Salt
Origin
El Jobo, Dominican Republic
Storage
Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
Net weight
1.76 oz / 50 g
