Michel Cluizel - Plantation Los Ancones 73% Dark Chocolate - Dominican Republic
$ 15.00
The Los Anconès cocoa plantation is located on the small island of Hispaniola in the Dominican Republic. These are cultivated in a sustainable and natural way to produce only organic beans. The entire plantation is certified organic. By fermenting for six days on a deck of brown wooden crates and roasting slowly, we extract the very best from the cocoa beans. A natural aroma that gives our creation a strong, assertive character.
Origin
Dominican Republic
Flavor Notes
Liquorice Stick and Raw Cocoa, Tangy Notes, Points of Green Olive, Hints of Raisins, Dried Apricots
Ingredients
Cacao, Sugar, Cocoa Butter
Allergen Information
May contain traces of shelled tree nuts, milk, and gluten
Storage Information
Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
Weight
70 g / 2.47 oz
