Kasama - 88% Costa Esmeraldas Dark Chocolate - Ecuador
$ 13.65
The single estate cacao beans used to make this chocolate are grown in Costa Esmeraldas (Emerald Coast) in northern Ecuador. This family owned & operated farm, situated on emerald green hills overlooking the ocean, grows a unique strain of native Ecuadorian ‘Nacional’ cacao.
Origin: Costa Esmeraldas, Ecuador
Flavor Notes: Concord Grape, Rum, and Roasted Almonds
Allergen Information: Contains no major allergens but may contain traces of milk, wheat, or nuts.
Storage Information: Keep in a dry and cool place, max 64°F (18°C). Taste at room temperature.
Weight: 55g
