Kad Kokoa - Chiang Mai 70% Thai Dark Chocolate
Organic cacao beans from a private contracted farm in Pa Pae, Mae Tang, Chiang Mai, are made into craft chocolate bars. You will taste slight floral notes, and a delicate exotic fruitiness in the background of a strong earthy body. Kad Kokoa is a premium bean-to-bar chocolate maker from Thailand, specializing in crafting chocolate made exclusively from locally grown cacao beans.
Origin: Chiang Mai, Thailand
Tasting Notes: Flavor notes of fruit and florals.
Ingredients: Organic Cacao 70% and Organic Cane Sugar 30%
Vegan. Made in a facility that handles nuts, dairy, and gluten.
Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
55 g / 1.94 oz