Goodnow Farms Special Reserve "Las Palomas Coffee" 77% Dark Chocolate

The single origin cacao beans they use for their multiple-award winning Asochivite chocolate were the inspiration for this bar.  The bright fruit flavors of these Guatemalan cacao beans led Goodnow Farms to pair them with George Howell’s fruity Las Palomas coffee beans from Guatemala, creating an incredibly fruity chocolate.  The coffee whisperers at George Howell do a custom brew just for them, and they then soak the Asochivite nibs in the coffee until all of the nuanced flavors of the freshly brewed coffee completely infuse the nibs.  They then carefully dry them before adding them to their stone grinders to make chocolate.  The addition of Goodnow Farms' own fresh pressed Asochivite cocoa butter not only makes the bar intensely flavorful and exceptionally smooth, but also ensures true single origin Guatemalan flavor.