Diego's Chocolate 75% Cacao Nib Dark Chocolate
Following a recipe learned from his grandmother and using only the highest-quality Guatemalan cacao beans, Diego and his family offer you this incredibly tasty dark chocolate. Whole cacao beans are roasted over a wood fire, ground, and incorporated whole into a decadent, slightly-soft, ganache-like chocolate bar. This flavor is the original, pure dark chocolate--rich and more chocolate-y than anything you've ever tasted! Each bite will leave your mouth full of intense cocoa flavor, with just enough sweetness to enhance the delicious taste of the cacao bean. This is definitely a cacao lovers' chocolate bar! Guatemalan cacao nibs are mixed in with our 75% dark chocolate for an extra dose of chocolate!.
Cacao mass, orange juice, unrefined cane sugar, milk, cacao nibs.
Produced in a facility that works with nuts. Contains dairy.
Keep in the freezer and thaw out when ready to it. Can stay at room temperature for up to 3 weeks in a dry and cool place, max 18°C (64°F). Taste at room temperature.
55 g / 1.94 oz