Owen Camille “Finca Chocolat Belize 2024 Harvest” 70% Dark Chocolate Bar

From chocolate expert, friend of the store, and founder of the Manhattan Chocolate Society Brady Brelinksi, this exclusive, local bar has a deep and fruity flavor. It is "family-made" in Manhattan with limited-edition Belize cacao beans. 

Ingredients:

Cacao Beans, Cane Sugar

Weight:

36g