C. Elbow 72% Tanzania Dark Chocolate Bar
Today, Kokoa Kamili works with nearly 3000 smallholder farmers, most of whom farm between 0.5-2 acres of cocoa. Kokoa Kamili pays a premium--well above the market rate--to farmers for their ‘wet’ cocoa, and conducts its own fermentation and drying. By taking over the fermentation and drying process, Kokoa Kamili can produce more consistently, higher quality cocoa beans. This method gives farmers a reduced workload, along with greater compensation.
Origin: Kokoa Kamili, Tanzania
Tasting Notes: Flavor notes are cherry, coffee, and lemon.
Organic Cacao, Organic Cane Sugar, Cocoa Butter.
Vegan and Gluten Free. May contain traces of peanuts, tree nuts, soy, wheat and milk products.
Keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.
65 g / 2.3 oz