Domori Peru 70% Dark Chocolate Bar 50gr
Original from the Apurimac river area in southern Peru. A recently created hybrid (Trinitario Cocoa) with notes of flowers caramel and cream. Very delicate, with a moderate acidity and a fresh taste that makes it a protagonist in high level patisserie production and in cocktails.
- 70% Dark Chocolate
- Original cocoa from the Apurimac river area in southern Peru
- Very delicate taste with a moderate acidity and a fresh flavor
- Product of Italy
Cocoa nibs, cane sugar.
May contain traces of nuts, milk or soy lecithin.
Keep in a dry and cool place, max 64°F (18°C). Taste at room temperature.
50g / 1.76oz