Dick Taylor Black Fig, Madagascar Sambirano 72% dark chocolate
This dark chocolate is made using dark, rich California black mission figs paired with 72% Madagascar chocolate from Akesson's Sambirano Valley Plantation. Organic cane sugar from Brazil is used to bring out the subtle fruity and floral notes in the cacao.
IngredientsOrganic cacao, organic cane sugar & black mission figs.
StorageKeep in a dry and cool place, max 64°F (18°C). Taste at room temperature.
57 g / 2 oz
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